How do you know when a kiwi has gone bad? Top signs

A kiwi is a tropical fruit that you can easily find in any grocery store. They're not perishable, but they shouldn't be stored for long. If there are signs of spoilage, it is not recommended to eat the fruit, so as not to provoke a gastrointestinal disorder.

Signs of a spoiled kiwi

Identify kiwifruit that is unfit for consumption, you can tell by several signs:

• soft texture;
• darkening of the flesh, the presence of dark spots on the surface;
• unpleasant odor;
• The appearance of mold;
• release of a large amount of moisture.

It is not necessary to eat a fruit that is too soft and leaks juice in large quantities. It has already begun the process of rotting. This becomes the cause of poisoning, which appears in the form of abdominal pain, nausea and vomiting.

Terms and conditions of storage

You can store kiwifruit for a few days, depending on the air temperature. It is recommended to put the fruit in the refrigerator. This will significantly increase its shelf life.

In the refrigerator.

If the fruit is not cut and the skin is intact, it can be stored in the refrigerator for three months. It does not lose its properties and taste. It is best to put the kiwi in a container with a tightly closed lid.

At room temperature

At room temperature, the fruit will keep well for one week provided it is not overripe and the integrity of the rind is not compromised.

Can I freeze a kiwi?

You can freeze kiwifruit. This prolongs its shelf life. But after defrosting, it loses more of its useful microelements. It is better to use it for making baked goods or compotes.

In the freezer is stored for 4 months. The fruit before freezing should preferably be cut into pieces.

What to do if a kiwi fruit is not ripe?

To ripen a kiwi, you need to put it in a warm, dark place for 2-3 days. It is best placed in the same bag as the apples. This way, the fruit will ripen quickly and become sweet, delicious and healthy.