How can you tell if the buckwheat is cooked or dried?

Buckwheat contains many micronutrients and is good for the body. But a product that has already gone bad can cause serious poisoning. Therefore, it is important to know how to properly store the groats after cooking.

Can buckwheat spoil?

Dry buckwheat kernels can be stored for a long time. Manufacturers set a shelf life of 1 to 2 years. But even after this period the groats are quite suitable for consumption.

Dry buckwheat can go bad if it has been stored incorrectly. Bugs breed in it or mold appears. Such a product should be disposed of immediately.

Prepared buckwheat also spoils if the terms and conditions of storage are not met.

Signs of buckwheat groats being spoiled

You can determine that the boiled buckwheat is spoiled by the following signs:

• rotten smell;
• mold on the surface;
• The appearance of sticky mucus.

The unsuitability of dry groats is indicated by the presence of mold, an unpleasant odor and the appearance of bugs. It is not worth cooking it.

How dangerous is the use of spoiled product

When buckwheat has spoiled and become unusable, it is better to throw it away. Consumption of such a product can lead to poisoning, which is accompanied by the following symptoms:

• nausea and vomiting;
• diarrhea;
• weakness;
• bloating;
• dehydration;
• headache.

If such signs appear, it is necessary to flush the stomach, and in severe cases you should call an ambulance.

How to store buckwheat properly

To exclude premature spoilage of the product, it should be stored properly. This will prolong the shelf life of dry buckwheat and avoid poisoning when consuming boiled buckwheat.

Dry

Buckwheat kernels are stored in a closed container or a tight container in a dark and dry place, where sunlight does not reach. They may be stored for up to two years.

Boiled

Boiled product is stored in the refrigerator in a tightly closed container. After cooking it can be consumed only for 3-5 days.

Can I freeze boiled buckwheat?

To extend the shelf life of boiled buckwheat, it can be frozen. Cereal after defrosting does not lose its taste properties. It is stored in the freezer ready dish no more than six months.

Buckwheat - delicious and healthy product, which is ideal for side dishes. In dry form, it can be stored for more than 2 years. The finished product should not be left in a warm room, but stored in the refrigerator for 3-5 days.