How to determine if the oyster mushrooms have gone bad? The main signs

Oyster mushrooms are a great substitute for mushrooms or other mushrooms. They are delicious and healthy. But, despite the fact that they are some of the safest mushrooms, they can cause severe poisoning if you eat them spoiled.

Signs of spoiled mushrooms

You can tell if the product is not edible by the following signs:

• The dark color of the caps;
• An unpleasant damp smell;
• Sticky surface or slime.

Spoiled mushrooms are soft to the touch, traces of mold can be detected. You should not buy, much less eat them, because they cause severe poisoning, accompanied by nausea, vomiting, fever, headache and diarrhea.

Important! If poisoned by oyster mushrooms, as well as any mushrooms, you need to flush the stomach and call an ambulance.

Terms and conditions of storage

To keep mushrooms fresh, they need to be stored properly, and at the end of the shelf life, throw them away.

Fresh

After picking or buying oyster mushrooms, they should be sorted and cleaned. Store them in the refrigerator for no more than 5 days. In rare cases, they retain their freshness for a week.

The mushrooms are stored in a container with a tight lid or a bag, with holes made in advance. There is no need to rinse them beforehand, as water will accelerate the rotting process, even in a cold place.

Boiled

Boiled oyster mushrooms have a longer shelf life. They are stored in the refrigerator in a closed container for a week.

Dried

To preserve the mushrooms use a special dryer or oven. After they have dried, they should be transferred to a glass jar or paper bag.

Store dried oyster mushrooms for a year in a dry place where sunlight does not penetrate.

Pickled .

In a sealed jar, salted mushrooms are edible for a year. If the container is open, you should not store them more than 5 days. The jar after opening is placed in the refrigerator.

Pickled

Marinated mushrooms are stored in closed jars for a year. If the jar is open, they should be eaten in 2-3 days. You should not consume mushrooms if the jar has bloated or the marinade has become cloudy. This can cause poisoning.

Oyster mushrooms have an interesting taste. They are used in the preparation of various dishes. But spoiled product carries a great danger to health. Therefore, if there are signs of spoilage, you should not consume them.