What to do if you over-salted potato draniki?
It is difficult to over-salt potato pancakes. But it does happen. There are several options for detecting the problem:
- During the kneading process;
- after cooking.
In the first case, it is easier to eliminate over-salinity. Although the second option is also correctable.
How to get rid of excess salt in the draughts
- If excessive salt was added in the battering process, you can increase the proportions. Considering that the potato starch absorbs it, even a small increase in the portion will save the situation.
- The ready dish, if it is not too salty, is served with sour cream or unsalted salad. Another option is to steam the potato pancakes or slightly stew them in a pan with water.
- Another way is to change the concept of the dish. If the pancakes are not fried yet, the potato dough can be placed in a form and baked in layers with sour cream and cheese.
- Fried pancakes can also be placed in a baking form, pour cream sauce, sprinkle with cheese and send to the oven.
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